LOBSTER TEMPURA
$28
Toban jan aioli, nut butter, micro cilantro, relish
FRIED CALAMARI
$11
Tempura calamari, ginger sauce and yuzu ranch
TORI KARAGE
$11
Battered chicken tenders, marinated with soy, ginger, garlic. Cabbage salad and okonomiyaki sauce
ROCK SHRIMP
$11
Serrano relish, spicy mayo
YASAE TEMPURA
$10
Shiso leaf, sweet potato, avocado, onion, enoki mushroom, kabocha pumpkin
FUNCKY ROCK SHRIMP
$11
Fresh rock shrimp served with our special rokoto sauce & green salad, tomato cherry, ginger dressing.
OYSTER ROCK
$15
Deep-fried oysters served with jalapeño mayo, lemon tobiko, and micro cilantro.
FRIED TEMARI BALLS
$8
4 balls of crab , cream chesse, shrimp deep fried, unagui sauce, rock shrimp sauce, green onion.
CHEESE KUSHIAGE
$7.50
Breaded mozzarella with tomato sauce.